Cooking de Janicita šŸ„— Garlic Tempeh Salad with Red dragonfruit+orange +peashoot

Garlic Tempeh Salad with Red dragonfruit+orange +peashoot TOPPED with parsley+cashew nuts |
Used a ready made japanese sesame dressing and added olive oil+fresh garlic+fresh orange juice+sesame seeds+ parsley+pepper+lime juice | Still Inspired by my bali trip, Iā€™m happily experimenting with tempeh, fermented soya. This time, I fried it with garlic and olive oil.
Try and add it to your salads today! |~

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Author :Ā  Jan Lee

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