Vegan in Bali ?
Cooking de Janicita š„ Avocado Carbonara TOPPED with toasted walnuts
Avocado Carbonara TOPPED with toasted walnuts+lemon zest+parmesan cheese | So Iāve been wanting to try this recipe since learning about it from my Italian Friend Filippo @scurtif in Bucharest. | Finally I had the blender to make the ācarbonaraā sauce – avocado+egg+olive oil+fresh garlic+lemon juice+salt+pepper | For this sauce suggest to include a herb like basil or rosemary.
It would taste better not overly creamy. Only attempt this dish if you are a big avocado fan and love creamy sauces. I probably would try in future with some fresh vegetable toppings.
#janicita #sharingiscaring #singapore #singaporean #fusion #asian #fusionfood #cookingwithlove #instafoodie #foodpornography #foodporn #exploretocreate #instatravel #travelphotography #travelogue #boleh #chido #misto #čµ #vegetarian #vegetarianrecipes #mindfulness #pasta #italianfood #carbonara #avocado #plantbased #vegetarianfood #italian #foodart
Author :Ā Jan Lee
Cooking de Janicita š„King Oyster Mushroom and Zucchini Rigatoni
King Oyster Mushroom and Zucchini Rigatoni cooked in butter TOPPED with toasted walnuts+fresh basil | Inspired by the buttered rigatoni I had at my gfās house yesterday, I had a craving for it today. Itās my first time using butter to make a pasta dish and must say all the ingredients went very well together. The nuts lent a crunchy texture and the basil added a fresh touch to the butteriness of the dish. |
Hmmm on a side note, does anyone see a shape of a fruit like me? The layout of the dish was purely a coincidence! But really apt for the upcoming Lunar New Year next week! |.
#janicita #sharingiscaring #singapore #singaporean #italianfood #singaporefood #fusionfood #cookingwithlove #instafoodie #foodpornography #italianstyle #exploretocreate #instatravel #travelphotography #travelogue #boleh #chido #misto #čµ #oishi #pineapple #privatechef #vegetarian #vegetarianrecipes #mindfulness #plantbased #cookingram #lunarnewyear #foodartist #foodart
Author :Ā Jan Lee
Cooking de Janicita š„ āCrownedā on a salad
Pan fried King Oyster Mushrooms ācrownedā on a salad of red cabbage+young corn+yellow cherry tomatoes+fresh garlic+garlic pumpkin seeds+white sesame+almonds+fresh basil | First time cooking these mushrooms and must say they were so delicious being cooked only in butter+garlic+salt+pepper. The salad dressing I decided to give it an asian twist – coconut vinegar with ginger and chilli + olive oil+salt+pepper | Overall very satisfying and a great alternative to a standard salad! .
#janicita #sharingiscaring #singapore #singaporean #instaart #foodstyling #fusionfood #cookingwithlove #instafoodie #foodpornography #foodporn #exploretocreate #instatravel #travelphotography #travelogue #boleh #chido #misto #čµ #instaartist #oishi #salads #privatechef #vegetarian #vegetarianrecipes #veganrecipes #mindfulness #plantbased #mushrooms #foodart
Author :Ā Jan Lee
Bon AppƩtit to all the vegans of the world !
